Fennel

A Tiger Swallowtail in the Tiger Lilies.

I stopped and watched.

My husband dug beets for our supper.

I will stir fry them along with other vegetables.

I choose Fennel as our herb for this week.

I grow the bronze variety.

I brought out my herbals.

This week we will have Fennel in our salads and Fennel seeds for snacking.

I shall dig Fennel bulbs to cook with garden potatoes.

My yoga practice has influenced my kitchen time.

I am wanting my food fresh and delicious.

I am honoring herbs.

Each week I shall focus on a different herb.
I started a  new journal, "Herb of the week."

I easily grow 52 different herbs.

I am very fond of the Umbel Family.
I grow many different ones.

I am thinking of adding a few more
to the Umbel garden.